If my picky eater six year old says this is good, then it must be good. This Apple Cinnamon bread has a great flavor and gives you an excuse to eat the bread equivalent of a cinnamon roll any time of the day. This bread is super simple to make and will disappear off a plate faster than it took to make it.
I’ve always enjoyed the Sister Schubert’s Parker House Style Rolls that you can get in the frozen foods section at the grocery store, but came across this recipe in Southern Living magazine for the exact same thing. These biscuits are amazing to say the least and go great with my homemade apple butter.